5 MOUTH-WATERING CHINESE DISHES.

China is not only one of the most popular tourist attractions , but also known for it’s irresistible food. The aura of the restaurants is filled with delicious fragrance, soothing environment and divine aroma. The Chinese cuisine is the execution of the perfect colour combination, unique taste and pleasant aroma. It is considered as the most significant way of exchanging cultural between china and other countries.

When visiting China for a gratifying vacation trip, certain foods are obligated on you to try. These foods represent the fraction of delight one feels while their stay in China. The foods, most enjoyed by foreigners, goes by the  following names.

1) FRIED SHRIMP CASHEWS:

If you are looking for something healthy yet delicious, then this dish is perfect for you. It is light in taste compared to many spicy dishes of China, but it is healthier. The shrimps are complimented with the Cashews and celery. Both are easily digestible.

The dish is made with the three basic ingredients and tastes appealing. The soft texture of shrimp and cashews both makes up the evening pretty bewitching.

The basic ingredients required are cashews, shrimp , celery, and salt.

2)SWEET AND SOUR PORK:

The Chinese translation of the dish goes by the pronunciation “goo lou yok”.It is the most delicious dish the Chinese serve. As the name says, the pork has a sweet and sour taste with an orangish-red colour. These characteristics makes the dish pleasant to the platter. The pork is, also, merged with chicken , ribs or meet as the main ingredients on people’s demands. The crispy fried pork goes well with the sweet taste derived from sugar, vinegar rice or ketchup. Fruits like pineapple are also used for decoration purposes.

The basic ingredients required are pork, red chili, cooking wine, soy sauce, whit sugar, ketchup, egg and salt.

3)MA PO TOFU:

If you are looking for something spicy, then this dish can do the trick. This delicious dish has existed for about 100 years. It has a spicy taste due to the addition of black pepper. The brownish red beef is complimented with juicy and milky tofu. 

The basic ingredients included tofu, beef, salt, oil, bean paste, soy sauce, red chili powder and starch.

4)CHOW MEIN:

This Chinese delight is not only famous in China but also all over the world. Chinese chow mein is rich in nutrition. It has more health benefits than most dishes. It is served all over the world, but the real taste only exists in China. The noodles boiled and then fried with a bunch of vegetables, sometimes, with chicken, too. The aroma of the dish is irresistible. It has the best taste. 

The main ingredients include noodles, vegetables of your own choice, oil, salt, soy sauce and red sauce.

5)DUMPLINGS:

If you are looking for something healthy and tasty, then dumplings are best for you. Dumplings are most popular in the North of China.It is the best traditional dish served on the Chinese’s New Year’s eve. The dumplings are deep fried, dough wrapped meat and vegetables. The cooks use either shrimp, chicken, beef or pork.

The ingredients include meet,  ginger, onion, egg, salt, soy sauce, meat, flour, and garlic.